Monday, August 13, 2012

Multigrain porridge / Kanji

Version 1:

Ingredients:
Multigrain Powder - 2 tbsp
Water - 200 ml  / 3/4 cup
Salt - to taste
Buttermilk -1 cup

Method:
  1. Mix the porridge powder with water well without any lumps.
  2. Cook in a low flame and stir continuously till it becomes thick.
  3. After it cools , add salt and buttermilk.
  4. A Delicious & nutritious drink is ready

Version 2:

Ingredients:
Multigrain Powder - 2 tbsp
Water - 200 ml / 3/4 cup
Jaggery or sugar  - 1 tbsp
Milk -1 cup

Method:
  1. Mix the porridge powder with water well without any lumps.
  2. Add jaggery or sugar to it a and cook in a low flame and stir continuously till it becomes thick.
  3. Add milk to it and enjoy the nutrious drink.
This can be taken by people of all ages. It is good for diabetes too.

5 comments:

  1. Went thro u blog. Hope the recipes will b useful to me in my everyday life. Am following ur blog. Thank u.

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  2. looks so healthy & delicious...mouthwatering!

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  3. Healthy porridge dear....Happy to follow you...will be glad if you step to mine....

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  5. Healthy and delicious porridge. Glad to follow you

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shylaashree